Food Scholarships Help Students Make ItApril 24, 2018 |
by Laura Isensee
On a recent Monday afternoon at Texas Woman’s University in the Medical Center, it was delivery day. It’s always a little bit of a surprise what arrives from the Houston Food Bank.
Graduate student Torrey Alexis unpacked boxes and found lettuce for garden salads, a whole mixture of fruits and frozen sausages.
“And bags of rice — awesome!” he said.